Three men died on Christmas Eve and were met by Saint Peter at the pearly gates. St. Peter said, "In honor of the season, you must each possess something that symbolizes Christmas to get into heaven."
The first man fumbled through his pockets and pulled out a lighter. He flicked it on. "It represents a candle," he said.
"You may pass through the pearly gates," St. Peter said.
The second man reached into his pocket and pulled out a set of keys. He shook them and said, "They're bells."
St. Peter said, "You may pass through the pearly gates."
The third man started searching desperately through his pockets and finally pulled out a pair of women's panties.
St. Peter looked at the man with a raised eyebrow and asked, "And just what do those symbolize?"
The man replied, "These are Carol's."
Michelle's Recipes
Michelle posted these delicious recipes in the 2006 HSCC. They're tasty enough to share again!
Potato Cheese Soup***
5 lbs Potatoes peeled, washed and cubed
1 white Onion chopped
1/2 stick of butter
Milk
White pepper and salt to taste
Chicken bouillon to taste (I usually use 2 large cubes)
4-8 oz Velveeta (depending on how cheesy you want it)
Cheddar cheese
Parmesan
Saute onion in butter until transparent. Fill pot with potatoes and water just to cover. Add sauted onion, salt and pepper and bouillon. Bring to a boil and let simmer until potatoes are tender. Add Milk until broth looks creamy. Simmer for another ten minutes. Add Velveeta and Parmesan until melted. Add cheddar before serving (so as not to curdle the cheese). Serve with some fresh baked bread and a salad. Yum!
Snickerdoodles
This recipe says it makes 4 dozen but I usually get about 6 dozen.
1 1/2 cups sugar
1 stick margarine or butter
1/2 cup shortening
2 large eggs
2 1/2 cups flour
2 ts cream of tartar
1 ts baking soda
1/4 ts salt
cinnamon/sugar mixture (set aside)
1/4 cup sugar
2 teaspoons cinnamon
Heat oven to 400. Cream butter, eggs, shortening and sugar. Add flour, cream of tartar, salt and baking soda to form dough. Roll into 1 inch balls and roll in the cinnamon sugar mixture to coat. Bake 8-10 minutes. I usually under-cook them a little to keep them softer longer. I like my cookies chewy.
Refrigerator Fudge
If you aren't into candy baking like me, then this is a great way to get creamy fudge in just a couple easy peasy steps.
2 pkgs semi sweet chocolate chips
2 cans sweetened condensed milk
Mix both ingredient in a microwaveable bowl. Microwave in 3 minute increments to ensure that you don't scorch the mixture. Once it is thoroughly melted and mixed, pour into a glass baking dish (greased with cocoa powder to prevent sticking) and put in the fridge. In a couple hours, you have rich and creamy fudge.
You can sprinkle the top with crushed candy canes, nuts or broken up candy bars to make it look festive.
Sorry to be posting so late, but it's been a busy day. A good day, but a busy one. I hope your day was good, also. Anyway, I'm watching The Revenge of the Fallen and want to concentrate on that. Talk to you tomorrow.
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